Nothing makes a Mum happier than the warming aroma of sweet cinnamon donuts waffling down the hallway to her staying warm in bed on a cosy Mother's Day morning. (Or any morning, if we're being honest!)
But - plot twist, there are no donuts! We are talking french toast, taken to the next level! A healthy, easy and kid friendly recipe the whole family will love.

There are so many ways you could get creative with these morsels of deliciousness - we are thinking scoops of dreamy Nutella &  creamy peanut butter or luscious coconut yoghurt and fresh berries.

The options are endless!

Let's not wait! Here's how to make 'em..

Cinnamon Donut French Toast Bites

Makes 4-5 skewers

Ingredients:

• 4-5 thick slices of bread (slightly stale)
• 1/4 cup milk of choice
• 2 eggs
• 1/4 tsp vanilla
• 1/4 tsp salt
• 1/3 cup white sugar
• 1/2 tsp ground cinnamon
• 2 tbsp coconut oil or butter
• toppings: maple syrup, strawberries or such things as nutella, melted chocolate and nut butters
• skewers
  
  

Method:

1. Remove crusts from bread and cut into squares measuring approximately 2-2.5cm.
2. Whisk together the eggs, milk, vanilla and salt until creamy.
3. Whisk together cinnamon and white sugar, set aside.
4. Heat butter over a medium heat until melted.
5. Coat the bread (working in batches) in the egg mixture, and gently place in the fry pan. Fry each side for 30 seconds or until golden brown.
   
6. Once golden brown, transfer the bites into the cinnamon sugar and coat evenly!
7. Once all of the donut bites are golden and coated in sugary-goodness, place on a skewer with some fresh fruit for a fun way to present!
   

We hope you love these delightful breakfast bites and if you do make them for Mum this Mother's Day be sure to tag us on social media - we love seeing you getting creative in the kitchen!!

#featherandoakinteriors